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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x lemongrass stalks outer leaves and
    tough green tops removed, root ends
    trimmed, and stalks finely grnd
2 lrg garlic cloves peeled and chopped
    sliced diagonally
    Scallion Oil (see recipe)
    Nuoc Cham (see recipe)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. fish sauce (nuoc mam) 1 1/2 teaspoons
$5.49 per 7 ounces
$0.25
2 tsp sugar 1/2 teaspoon
$1.44 per pound
$0.01
2 Tbsp. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
4 x boneless chicken thighs 1 chicken thighs
$2.69 per pound
$0.34
1 x or possibly more bird's eye or possibly Thai chilies seeded and thinly 1/4 chilies
$1.99 per pound
$0.05
Total per Serving $0.66
Total Recipe $2.63
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