Spelt Buttermilk Biscuits Recipe
My go-to biscuit recipe. Great with dinner or turn them into a breakfast sandwich.
Prep time: | American |
Cook time: | Servings: 1 doz |
Ingredients
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Directions
- Preheat oven to 450.
- Stir dry ingredients and cut in butter until mixture resembles course crumbs.
- Add buttermilk all at once and mix until dough clings together.
- On a floured surface, knead dough 10-12 times and roll to ½ inch thick.
- Cut into circles and bake 10-12 min.