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Shanghai Stuffed Zucchini - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 whl water chestnuts
    Salt as needed
    Freshly-grnd white pepper to taste
    (or possibly 2 zucchini, 1 1/4 lbs ea)
Ingredients Per Serving Qty Common Price Price per Serving
1 sm carrot 1/4 carrot
$1.49 per pound
$0.04
8 x dry shiitake mushrooms soaked till soft 2 shiitake mushrooms
$4.99 per 4 ounces
$1.67
20 x dry shrimp (optional), 5 shrimp
$6.99 per pound
$0.46
    soaked in warm water 1/4 water
n/a
 
3/4 lb lean grnd pork 3 oz
$1.99 per pound
$0.37
    Sugar as needed 1/4 sugar
$1.44 per pound
$0.00
1 Tbsp. sesame oil divided 3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
2 tsp cornstarch divided 1/2 teaspoon
$2.89 per 16 ounces
$0.01
1 x zucchini - (2 1/2 lbs) see * Note 1/4 zucchini
$1.99 per pound
$0.21
4 x bok choy leaves 1 bok choy
$1.49 per pound
$0.05
1 Tbsp. vegetable oil plus 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 tsp vegetable oil 1/4 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 piece ginger root - (2" long) finely minced 1/4 piece
$2.99 per pound
$0.00
2 x green onions, white only finely minced 1/2 onions
$1.09 per cup
$0.08
    Water as needed 1/4 water
n/a
 
1 tsp Chinese wine or possibly dry Sherry 1/4 teaspoon
$0.35 per fluid ounce
$0.01
1 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
Total per Serving $3.05
Total Recipe $12.19
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