This is a print preview of "Sauteed Steamed Broccoli" recipe.

Sauteed Steamed Broccoli Recipe
by CookEatShare Cookbook

Sauteed Steamed Broccoli
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Ingredients

  • 1 pound fresh broccoli
  • 2 tbsp. vegetable or possibly peanut oil
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1/2 c. water

Directions

  1. Wash broccoli and break small upper branches from main stalk. Peel main stalk to remove tough areas. Cut remaining stem into 1/4 inch crosswise slices.
  2. Pour oil in wok and preheat, uncovered, at medium, about 2 min.
  3. Add in broccoli and stir-fry 1 minute.
  4. Add in salt, sugar and water. Cover and steam for 3 min.
  5. Stir every minute for 5 min and keep covered between stirrings. Reduce heat to low for serving. Makes 3-4 servings. Hint: Recipe may be doubled.