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Sauerkraut Hot Dish Recipe

by CookEatShare Cookbook

Ingredients

1 (27 ounce.) can sauerkraut, undrained 1 pound hamburger 1 med. onion, sliced

1 c. Minute Rice 1 can tomato soup 1 can chicken & rice soup

Directions

1. Fry hamburger with onion. Layer sauerkraut, hamburger, rice in casserole. Mix tomato and chicken soup with 2 cans water. Pour over top of casserole and bake 1 hour at 350 degrees.

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