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Roasted Halibut or Sea Bass with Balsamic Garlic glaze - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 cloves minced garlic
Plenty of freshly ground black pepper and salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 pounds sea bass or halibut steak or fillets 1/2 lb
$12.50 per pound
$6.25
2 Tbsp balsamic vinegar 1 1/2 teaspoons
$6.59 per 17 fluid ounces
$0.10
2 Tbsp olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 tsp soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
Total per Serving $6.46
Total Recipe $25.85
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