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Roast Chicken Breasts With Asian Marinade - Recipe Cost

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1 x 2" piece fresh ginger, Thinly sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Reduced sodium soy sauce, (Minus 1 Tbsp)	1 tablespoon	$3.25 per 10 fluid ounces	$0.22
1 Tbsp. Molasses	1/2 teaspoon	$4.69 per 12 fluid ounces	$0.03
2 Tbsp. Light brown sugar	1 teaspoon	$2.79 per 2 pounds	$0.01
1 Tbsp. Rice or possibly sherry vinegar	1/2 teaspoon	$4.19 per 80 ounces	$0.00
2 tsp Dark Oriental Sesame oil	1/3 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.04
3 x Cloves Garlic, Sliced	1/2 garlic cloves	$4.00 per pound	$0.01
6 lrg Chicken breast halves with skin & bones	1 chicken breast	$3.49 per pound	$1.34
1 Tbsp. Vegetable oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
1Â 1/2 c. Canned tomatoes, Crushed	1/4 cup	$2.19 per 28 ounces	$0.17
Total per Serving			$1.83
Total Recipe			$10.97