This is a print preview of "Pickled Herring 1" recipe.

Pickled Herring 1 Recipe
by Global Cookbook

Pickled Herring 1
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  Servings: 1

Ingredients

  • 7 lb Fresh Herring Fillets, * see note
  • 2 1/2 quart White Vinegar
  • 6 x Cinnamon Sticks
  • 1/4 c. Allspice, (whole)
  • 1/4 c. Mace, (leaves)
  • 1/4 c. Black Peppercorns
  • 1/4 c. Whole Cloves
  • 3 lrg Onions, sliced thinly
  • 1 3/4 c. Sugar

Directions

  1. Skins left on and cut into 1 inch pcs.
  2. Combine all ingredients except herring and boil for 15 min. Add in herring, let simmer for 15 min. Let cold in liquid; chill.