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Ingredients
- 180g Peanut butter jam (creamy)
- 50g Peanut oil
- 85g Icing sugar
- 250g Plain flour
- 1 egg yolk beaten + 1 tsp water
View Full Recipe at Anncoo's Hobby
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 385g | |
| Calories 1694 | |
| Calories from Fat 491 | 29% |
| Total Fat 55.68g | 70% |
| Saturated Fat 9.34g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 277mg | 12% |
| Potassium 391mg | 11% |
| Total Carbs 262.26g | 70% |
| Dietary Fiber 8.2g | 27% |
| Sugars 22.49g | 15% |
| Protein 32.54g | 52% |
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