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Pasta With Lemon Sauce (Tagliarini Al Limone) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb fresh tagliarini
    (or possibly 1 lb dry tagliarini)
1/2 c. freshly-grated Parmigiano-Reggiano
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 quart water 1 1/2 quart
n/a
 
2 Tbsp. salt 1 1/2 teaspoons
$2.91 per 16 ounces
$0.06
6 Tbsp. butter 1 tablespoon
$3.99 per 16 ounces
$0.19
1/4 c. fresh lemon zest (zest of 4 lemons) 1 tablespoon
n/a
 
Total per Serving $0.25
Total Recipe $0.98
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