Search Results for 'How long do you boil pastrami'
showing 141 - 159 of 1000
Grit CasseroleYou’ll Need: A small bag of grits goes a long way. You salt into the boiling water. Turn |
melody clayton
Dec 2009 Intermediate |
1 vote
687 views
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Real Food. Really?What do you see? Taste? Look at the ingredients. How many do you see? How many do you |
Diane Nader-Epling
Apr 2011 Intermediate |
1 vote
209 views
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Nan's Pumpkin Cookiesfor it. Nan's Pumpkin Cookies Serves: How much do you like to eat? Time: Haven't tried |
Beki
Dec 2009 Intermediate |
1 vote
320 views
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Travel Apps And Do You Use Them?do you use them? Is there a travel app that you |
Tandy Sinclair
Jul 2017 Advanced |
1 vote
262 views
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Turkey Pastrami Casseroleyou ever tried turkey pastrami? It’s actually very flavorful, but a little goes a long |
Inez Newberry
Nov 2010 Intermediate |
0 votes
864 views
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Tomato Jamof tomatoes you use and how long you reduce it pot. Bring to a boil and then reduce the |
Eve Fox
Sep 2011 Intermediate |
1 vote
729 views
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Turkey on the Big Green Eggdegrees in the stuffing, you're going to be in that can affect how long it 8. Doing all |
Tony Hall
Nov 2015 Advanced |
1 vote
1021 views
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Simple Pasta with Garlic & Olive Oilpound spaghettini or other long, thin pasta, like I do because I method: Boil, cuisine |
John Spottiswood
Dec 2012 Advanced |
12 votes
24525 views
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Braised Veal with Garlic; Christmas??How long do you leave Christmas around? Well, that is, those of you who ‘do’ Christmas |
Katie Zeller
Dec 2015 Intermediate |
1 vote
348 views
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Acorn Squash with Apple Casserolewith what ever you are eating. Do you like the on how long it has been stored before you |
judee
Oct 2019 Intermediate |
1 vote
246 views
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Strawberry Danish Crescent Rollsfigure out how they long as you seal the edges so your cream cheese doesn’t leak out, YOU |
Ashley Tozer
Feb 2010 Intermediate |
1 vote
784 views
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Weekly Roundup - Drinking My Salads, Frying My Eggs, Crisping My Carrotson how thick/thin you like oven. All you do is peel me. Soft boiled eggs are deep |
Danielle Rose
Jun 2013 Intermediate |
1 vote
266 views
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Stir Fried Pork with Long Beansin. Do you all stay away from certain unhealthy food? Ingredients: A bunch of long beans |
Little Corner of Mine
Jun 2010 Intermediate |
1 vote
358 views
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Spicy Pork Burgers with Honey Mustard Onionswhere I can go home and do whatever . . . and veal, just so long as you have 1kg of meat |
Marie Rayner
Jan 2010 Intermediate |
1 vote
393 views
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No Sweat Summer: Chocolate MousseLet it sit to cool to body temperature. How do you know when that may be? When the gelatin |
Michelle M
Aug 2010 Intermediate |
1 vote
497 views
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Recipe: Fajita Seasoninga zip loc bag. If you do use a jar... choose aamount depends on how much heat you want |
Linda Percell
Jun 2012 Advanced |
1 vote
624 views
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An Egyptian Feast - Day Three - Time for the Main Courseyou need: vegetable stock (heated to boiling |
Fiona Young-Brown
Mar 2013 Intermediate |
1 vote
644 views
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Hot Chocolate for LoversYou Now…and Always I’ll Love You more and more I give you scalded, do not boil · Turn down |
Cindy Gleason Johnson
Apr 2013 Advanced |
1 vote
327 views
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Potato Skinsdepending on how many skins you want to end careful when you do this, so that you don’t |
Chocolate Covered Everything
Jan 2015 Intermediate |
1 vote
333 views
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