Search Results for 'Sage and cheddar bisquick'
showing 981 - 1000 of 1000
A Delicious Assortment of Christmas Lunch Startersthe food processor along with the chopped sage and 3 1/2 ounces of the remaining butter |
Marie Rayner
Dec 2013 Intermediate |
1 vote
390 views
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Sautéed Sunchokes, foolish risksskillet. Add garlic and sage and sauté 1 minute. Add sunchoke slices and sauté 5 – 10 |
Katie Zeller
Apr 2014 Intermediate |
1 vote
507 views
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Sweet Potato & Country Ham Ravioli with a Brown Butter & Sage Saucefoam subsides and the butter begins to turn golden, add the sage leaves and cook briefly |
Nikki S. Moore
Jan 2015 Professional |
1 vote
583 views
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Creamy Potato, Onion and Cheese Soupwork cooking, and then come home and cook again??? grated cheddar cheese fried garlic |
Marie Rayner
Jan 2010 Intermediate |
2 votes
911 views
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Scarborough Fair Egg and ChipsFair Egg and Chips* Serves 2 Parsley, Sage, Rosemary and Thyme. Delicious, quick and oh so |
Marie Rayner
Aug 2010 Intermediate |
1 vote
322 views
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Turkey roulade stuffed with mushroom-cranberry and served with apple cider gravyfor the detail) : 4-5 cups Salt and pepper to season Sage, thyme or Rosemary (chopped): 1 |
sukanya
Dec 2011 Intermediate |
0 votes
889 views
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Mashed Potatoes Recipe with Bacon & Caramelized Onionsand cook, stirring occasionally, until the onions are golden brown. Add the fresh sage and |
Cookin Canuck
Nov 2012 Intermediate |
1 vote
899 views
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Roasted Butternut Squash SoupCool and blend. Heat stock in a pan and add the puree. Season with dried sage and serve |
Shirley
Feb 2014 Intermediate |
1 vote
345 views
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Mental kryptoniteadd pancetta and cook, stirring occasionally, 2 minutes. Add sage and rosemary and cook |
Kenzi Wilbur
Feb 2011 Intermediate |
1 vote
400 views
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Cornbread Dressing with Fresh and Dried Fruitprunes, apricots, sage, salt, pepper, and thyme. Add the cornbread cubes and toss until |
Rocquie
Dec 2011 Advanced |
1 vote
414 views
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Best Laid Plansinto large chunks Pulse flour, butter, sage, and salt in a food processor until mixture |
Flour Arrangements
Jan 2012 Advanced |
1 vote
556 views
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Apple Apricot Sausage Stuffingto brown this in. Add the celery, scallions and sage, and cook, stirring, for 2 minutes to |
Bizzy
Jul 2012 Intermediate |
1 vote
343 views
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Around the Globe: Beet and Apple Saladfresh currants (optional) 5 fresh sage leaves, chopped Salt and pepper • Boil the beets in |
Lauren DeSantis
Aug 2012 Advanced |
1 vote
273 views
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Butternut Squash, Caramelized Onion, and Spinach Lasagna - 6 WW Points Plussquash, 1/2 tablespoon oil, sage, garlic, 1/2 teaspoon salt, and black pepper in a large |
Grumpy's Honeybunch
Dec 2012 Intermediate |
1 vote
566 views
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Wild Rice Stuffed Acorn Squashmix, broth, sage and thyme. Bring to a boil. Reduce heat; cover and simmer for 23-25 |
Nicole Sherman
Nov 2014 Advanced |
1 vote
517 views
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Breakfast Sausage Pattiesflavours of sage and thyme. I like to add a nice jot of black pepper and cayenne pepper |
Marie Rayner
Apr 2015 Intermediate |
1 vote
411 views
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Chicken and Garlic Potatoes Casserolestock, milk and cream. Season to taste with sage, thyme, salt, pepper and garlic powder |
Marie Rayner
May 2015 Intermediate |
1 vote
489 views
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Potato and Butternut Squash Gratin; the day afterall of the sautéed onions and all of the sage leaves. Finish with the remaining potatoes |
Katie Zeller
Nov 2015 Intermediate |
1 vote
349 views
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The Ultimate Buffalo Chicken Dipcheese, shredded (I like Monterey jack and cheddar) ¼ to ½ cup of blue cheese crumbles |
Jaime Szajna
Jan 2010 Intermediate |
2 votes
4596 views
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Braised Pork Loin with Red Wine and Olives; the Updateleaves 1 sprig fresh sage (about 6 leaves) 1 a plate and set aside. Add pork and brown on |
Katie Zeller
Oct 2010 Intermediate |
1 vote
963 views
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