This is a print preview of "Oven Baked Corn" recipe.

Oven Baked Corn Recipe
by Global Cookbook

Oven Baked Corn
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  Servings: 4

Ingredients

  • 1 quart Home frozed corn -or possibly-
  • 1 pkt -each frzn niblet corn and frzn cream style corn
  • 1 stk butter
  •     Salt and pepper
  • 1 pch Sugar
  • 1/4 c. Water

Directions

  1. Place corn in iron skillet. Slice butter and place on corn. Salt and pepper to taste; sprinkle on sugar. Stir in water. Bake at 400 for 30-35 min till brown. Stir once in a while, then let brown without stirring last few min of cooking.