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1 c. Blanched slivered or possibly whole almonds
10 lrg , brown ("calimyrna") dry figs
1/4 c. Sweet red pesach wine, or possibly as needed
Grnd cinnamon
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Walnut pcs 2 tablespoons
$9.89 per 16 ounces
$0.43
25 x Pitted dates 2.08 dates
$2.30 per 8 ounces
$0.51
20 x Dry apricots 1 2/3 apricots
$9.33 per 20 ounces
$0.96
10 lrg , pitted prunes 5/6 prunes
n/a
 
1/2 c. Shelled pistachio 2 teaspoons
$3.00 per 8 ounces
$0.07
Total per Serving $1.96
Total Recipe $23.52
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