Meat rub Recipe
This is bit out of my normal recipe sharing, but I have been working on this for quite some time and I have finally gotten it right! This is a great rub for bbq and smoking any type of meat.
Prep time: | American |
Servings: 1 |
Ingredients
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Directions
- Simply combine all ingredients into a bowl, and sprinkle genereously over entire surface of meat.
- Set to chill in refrigerator for at least 1 hour
- (Can be turned into a marinade by adding 1/2 c. honey, 1/2 water, and 2 Tbsp. Worchestershire sauce)