This is a print preview of "Lit'l Smokies" recipe.

Lit'l Smokies Recipe
by CookEatShare Cookbook

Lit'l Smokies
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Ingredients

  • 1 pkg. Lit'l Smokies
  • 1 pkg. bacon
  • Brown sugar
  • Pineapple juice; optional

Directions

  1. Cut bacon. Wrap around the smokies. Put a toothpick through the bacon and smokies. Sprinkle a little pineapple juice in a pan. Put smokies in the pan. Sprinkle brown sugar on top. Cover and chill overnight so the brown sugar becomes gooey. Bake at 350 degrees for about 30 min or possibly till smokies and bacon are done and crusty.