Kakadichi Koshimbir | Koshimbir | Cucumber Raita Recipe

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Ingredients

  • Plain yogurt (curd) - 1/2 cup. (optional)
  • Curry leaves (kadipatta) -7-8
  • Mustard seeds (rai/sarson) - 1/2 tsp
  • Cumin seeds ( Jeera ) -1/2 tsp
  • Asafoetida (hing) - a pinch
  • Sugar - 1/2 tsp.
  • Salt to taste
  • Coriander leaves (finely chopped) -1 tbsp
  • Oil - 1 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 238g
Calories 190  
Calories from Fat 106 56%
Total Fat 12.08g 15%
Saturated Fat 5.11g 20%
Trans Fat 0.12g  
Cholesterol 30mg 10%
Sodium 161mg 7%
Potassium 359mg 10%
Total Carbs 12.94g 3%
Dietary Fiber 0.2g 1%
Sugars 12.72g 8%
Protein 8.1g 13%
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