Ingredients
- 12 Yukon Gold Potatoes
- 1 cup Extra Virgin Olive Oil
- 2 tablespoons Ground Sage
- 2 tablespoons Granulated Garlic
- 2 tablespoons Dried Parsley
- 2 tablespoons Kosher Salt
- 2 tablespoons Coarsely Ground Black Pepper
- 2 tablespoons Sugar
- 2 tablespoons Paprika
- A little butter to drizzle on at the end
View Full Recipe at HomeBBQ.com - The definitive…
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