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Indonesian Rice Recipe

by Amreen Khan

Ingredients

Ingredients 2 cups boiled rice 2 spring onions 2 green chilies ½ tin mushrooms 1 tsp sesame oil 2 tbsp soya sauce Salt to taste

Ingredients for sauce 1 finely sliced capsicum 4 finely sliced onion 6 whole red chilies 8 cloves of garlic 3 tbsp oil

Directions

1. Method
2. Slice 2 spring onions, 2 green chilies, 6 whole red peppers and ½ tin of mushrooms. Now heat oil in a wok and fry sliced mushrooms, spring onions, green chilies and whole red chilies slightly.
3. Then add 2 cups boiled rice and salt to taste and fry further. To make sauce, heat tbsp oil in a wok and add a finely sliced capsicum, 8 crushed cloves of garlic, red pepper and 4 sliced onions and fry.
4. Grind fried ingredients and mix half of the sauce with rice. Pour the remaining half sauce on top of rice and serve.

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