This is a print preview of "Hot Cheese And Sausage Puffs" recipe.

Hot Cheese And Sausage Puffs Recipe
by CookEatShare Cookbook

Hot Cheese And Sausage Puffs
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  Servings: 8

Ingredients

  • 1 (5 ounce) jar Olde English cheese spread
  • 1 c. flour
  • 1/4 pound butter
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon seasoned salt
  • 6 ounce reg. bulk pork sausage

Directions

  1. Mix cheese spread, flour, butter and salts together well. Divide mix in half and add in sausage to half of the mix. Shape both mixtures into 1/2 inch balls. Refrigerate. Bake in 350 degree oven for 15 min. Serve on warming tray.