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Hot Cheese And Sausage Puffs Recipe

Name: Hot Cheese And Sausage Puffs
Ingredients: 1 (5 ounce) jar Olde English cheese spread; 1 c. flour; 1/4 pound butter; 1/2 teaspoon garlic salt; 1/4 teaspoon seasoned salt; 6 ounce reg. bulk pork sausage

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.76 view details

1 (5 ounce) jar Olde English cheese spread
1 c. flour
1/4 pound butter
1/2 teaspoon garlic salt
1/4 teaspoon seasoned salt
6 ounce reg. bulk pork sausage

Directions

Mix cheese spread, flour, butter and salts together well. Divide mix in half and add in sausage to half of the mix. Shape both mixtures into 1/2 inch balls. Refrigerate. Bake in 350 degree oven for 15 min. Serve on warming tray.

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Amount Per Serving	%DV
Serving Size 69g
Recipe makes 8 servings
Calories 273
Calories from Fat 187	68%
Total Fat 21.01g	26%
Saturated Fat 11.5g	46%
Trans Fat 0.05g
Cholesterol 59mg	20%
Sodium 580mg	24%
Potassium 117mg	3%
Total Carbs 13.69g	4%
Dietary Fiber 0.5g	2%
Sugars 1.28g	1%
Protein 7.1g	11%

Hot Cheese And Sausage Puffs Recipe

Ingredients