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Hash Brown Casserole
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Hash Brown Casserole Recipe
by CookEatShare Cookbook
Avg. 0/5
0 votes
Servings:
12
Ingredients
2 pound bag frzn hash brown patties, thawed
2 sticks butter, melted
2 cans cream of chicken soup
1 carton lowfat sour cream
1 c. minced onion, optional
2 c. grated cheese
2 c. crushed corn flakes
Directions
Heat butter in 9 x 13 inch pan. Layer as directed. Bake at 350 degrees for 1 hour.
Hash Brown Casserole Recipe
