Hash Brown Casserole Recipe

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0 votes | 1593 views
Servings: 12

Ingredients

Cost per serving $1.06 view details
  • 2 pound bag frzn hash brown patties, thawed
  • 2 sticks butter, melted
  • 2 cans cream of chicken soup
  • 1 carton lowfat sour cream
  • 1 c. minced onion, optional
  • 2 c. grated cheese
  • 2 c. crushed corn flakes

Directions

  1. Heat butter in 9 x 13 inch pan. Layer as directed. Bake at 350 degrees for 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 12 servings
Calories 353  
Calories from Fat 229 65%
Total Fat 25.98g 32%
Saturated Fat 15.25g 61%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 639mg 27%
Potassium 289mg 8%
Total Carbs 22.5g 6%
Dietary Fiber 1.5g 5%
Sugars 1.21g 1%
Protein 8.85g 14%
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