Home » Recipes » Ham & Gouda Triscuit Toppers plus 10 Tips for Setting the Perfect Thanksgiving…
Print recipe Print Email recipe Email

Ham & Gouda Triscuit Toppers plus 10 Tips for Setting the Perfect Thanksgiving Table Recipe

by
Ham & Gouda Triscuit Toppers plus 10 Tips for Setting the Perfect Thanksgiving Table
click to rate
1 vote | 520 views
0 reviews | 0 comments
 

Ingredients

  • 4 slices deli honey ham (6 ounces), each cut into 9 pieces
  • 6 ounces smoked gouda cheese, cut into 36 pieces
  • 3 tablespoons whole berry cranberry sauce
  • 1 tablespoon finely chopped fresh parsley
  • Calories from Fat: 4.5g
  • Total Fat: 2g
  • Saturated fat: 0g
  • Unsaturated fat: 2g
  • Sodium: 260mg
  • Total Carbohydrates: 8g
  • Sugar: 1g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 15mg

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 452g
Calories 980  
Calories from Fat 463 47%
Total Fat 52.49g 66%
Saturated Fat 32.62g 130%
Trans Fat 0.0g  
Cholesterol 242mg 81%
Sodium 3471mg 145%
Potassium 629mg 18%
Total Carbs 44.56g 12%
Dietary Fiber 1.4g 5%
Sugars 24.55g 16%
Protein 83.7g 134%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement