Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
6 x Chicken breast halves withou Melted butter, as needed Garnish: fresh tarragon or possibly p 1 chicken breast
$3.49 per pound
$1.34
8 ounce Butter, divided 1 1/3 oz
$3.99 per 16 ounces
$0.33
1/4 c. Hazelnuts, dry-roasted, skin 2 teaspoons
$2.19 per 2 1/4 ounces
$0.16
1/4 c. Parmesan cheese 2 teaspoons
$5.49 per 6 ounces
$0.13
1 x Lemon, zested 1/6 lemon
$0.80 per item
$0.13
2 tsp Fresh tarragon, minced Salt and pepper, to taste 1/3 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $2.11
Total Recipe $12.66
Email Recipe Cost
or Close