Green Idli Recipe

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Ingredients

  • Idlis – 4 to 5, chopped
  • Mint Leaves – a small bunch, cleaned, washed, chopped
  • Coriander Leaves – a small bunch, cleaned, washed, chopped
  • Coconut – 1/2 cup, grated
  • Tamarind – little
  • Green Chillies – 3 to 5
  • Mustard Seeds – 1 tsp
  • Asafoetida Powder – 1/4 tsp
  • Ghee – 1 tblsp
  • Oil as required
  • Salt as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 68g
Calories 204  
Calories from Fat 174 85%
Total Fat 19.78g 25%
Saturated Fat 14.12g 56%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 7mg 0%
Potassium 199mg 6%
Total Carbs 7.53g 2%
Dietary Fiber 2.5g 8%
Sugars 4.12g 3%
Protein 1.44g 2%
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