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Grandma Rampke's Easy Rhubarb Pie Recipe
by Global Cookbook

Grandma Rampke's Easy Rhubarb Pie

Avg. 4.5/5 1 vote


	Servings: 12

Ingredients

1 c. rhubarb rib cut into 1" pcs
1/2 x pie crust
1/2 c. sugar

2 x Large eggs
1/2 c. sugar
1 c. lowfat milk cinnamon

Directions

Roll out and place pie crust in bottom of pie plate. Place rhubarb over pie crust and sprinkle with 1/2 c. sugar. Beat Large eggs and add in 1/2 c. sugar and lowfat milk. Pour mix over rhubarb. Sprinkle with cinnamon. Bake at 350 degrees for 45 min.