This is a print preview of "Garlic Bean Soup" recipe.

Garlic Bean Soup Recipe
by CookEatShare Cookbook

Garlic Bean Soup
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  Servings: 6

Ingredients

  • 2 c. minced onion
  • 1 c. carrots, sliced
  • 1/2 c. celery, sliced
  • 12-14 garlic cloves, peeled, crushed
  • 2 Tbsp. extra virgin olive oil
  • 2 14 ounce cans chicken or possibly vegetable broth
  • 2 15 ounce cans Great Northern or possibly Garbanzo beans, rinsed, liquid removed
  • salt and pepper, to taste
  • 2 Tbsp. fresh parsley, minced

Directions

  1. Saut