| 3 lrg Large eggs, at room temperature |
3/8 eggs |
$2.53 per 12 items
|
$0.08 |
| 1/2 c. Water |
1 tablespoon |
n/a
|
|
| 4 1/2 Tbsp. Unsalted butter, cut into 1/2-inch cubes |
1 2/3 teaspoons |
$3.99 per 16 ounces
|
$0.07 |
| 1 1/2 Tbsp. Granulated sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 3/4 c. Sifted all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.02 |
| 8 ounce Cream cheese, softened |
1 oz |
$3.15 per 8 ounces
|
$0.39 |
| 3/4 c. Sweetened condensed lowfat milk |
1 tablespoon |
$3.69 per 14 fluid ounces
|
$0.20 |
| 2 Tbsp. White creme de menthe |
3/4 teaspoon |
$8.20 per 25 3/8 fluid ounces
|
$0.04 |
| 4 ounce Mint flavored semi-sweet chocolate, finely minced |
1/2 oz |
$3.92 per ounce
|
$1.96 |
| 6 ounce Mint flavored semi-sweet chocolate, finely minced |
3/4 oz |
$3.92 per ounce
|
$2.94 |
| 2/3 c. Heavy cream |
1 tablespoon |
$3.89 per pint
|
$0.16 |
| 2 Tbsp. Light corn syrup |
3/4 teaspoon |
$3.99 per 16 fluid ounces
|
$0.03 |
| 2 tsp Vanilla extract Fresh mint, for garnish |
1/4 teaspoon |
$8.00 per 8 fluid ounces
|
$0.04 |
| Total per Serving |
$5.94 |
| Total Recipe |
$47.51 |
Suggestions?