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1 Tbsp. Creme fraiche (see recipe)
1 Tbsp. Red wine vinegar Salt to taste Pepper to taste
1/2 c. Peanut oil Lettuce
Ingredients Per Serving Qty Common Price Price per Serving
48 x Asparagus spears 6 asparagus
$3.99 per 8 ounces
$1.69
2 Tbsp. Chopped shallots 3/4 teaspoon
$3.99 per pound
$0.02
2 Tbsp. Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
Total per Serving $1.76
Total Recipe $14.04
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