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Flounder With Grapes And Champagne - Recipe Cost

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1/4 lb seedless green or possibly red grapes halved
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Flounder fillets Salt to taste Freshly-grnd white pepper to taste 6 oz
$9.99 per pound
$3.75
2 c. Champagne 1/2 cup
$0.39 per fluid ounce
$1.56
2 whl stems fresh tarragon 1/2 stems
$0.99 per pound
$0.66
1/2 c. whipping cream 2 tablespoons
$3.89 per pint
$0.24
Total per Serving $6.21
Total Recipe $24.85
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