1 x Egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
1/2 c. Fresh lime juice |
1 tablespoon |
$1.49 per 15 fluid ounces
|
$0.05 |
1 1/2 c. Corn flakes crumbs or possibly plain bread crumbs |
3 tablespoons |
$3.33 per 18 ounces
|
$0.03 |
1/2 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/4 tsp Freshly grnd pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
3 Tbsp. Extra virgin olive oil |
1 1/8 teaspoons |
$5.99 per 16 fluid ounces
|
$0.07 |
1 Tbsp. Butter |
3/8 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
4 x Chicken breast halves, boneless/skinless Papaya Salsa |
1/2 chicken breast |
$3.49 per pound
|
$0.67 |
Total per Serving |
$0.87 |
Total Recipe |
$6.95 |