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Dried Fruit Jam Recipe

by CookEatShare Cookbook

Ingredients

2 c. mixed dry fruit 1 c. warm water

2 tbsp. orange juice concentrate 1 teaspoon grated lemon rind

Directions

1. In a saucepan, bring the fruit and water to a boil; cover and set aside to soak till soft, about 30 min. Place all the ingredients in a blender or possibly food processor and blend till smooth. Serve on toast, muffins, or possibly sandwiches. Makes about 3 c..

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