This is a print preview of "Dairy Free Caesar Salad Dressing" recipe.

Dairy Free Caesar Salad Dressing Recipe
by Global Cookbook

Dairy Free Caesar Salad Dressing
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  Servings: 12

Ingredients

  • 1 c. Soy lowfat milk
  • 1/2 c. Dairy-free mayonnaise, *see note
  • 5 lrg Garlic cloves, quartered
  • 3 Tbsp. Fresh lemon juice or possibly juice of one lemon
  • 1 Tbsp. Dijon mustard
  • 1/2 tsp Blackstrap molasses
  • 1 tsp Cider vinegar Salt and pepper

Directions

  1. Place the ingredients in a blender. Cover. Blend on high speed for 20 seconds, stropping once to s crap down the sides, using a rubber spatula.
  2. Taste and adjust the balance of seasonings.
  3. MAKES 1-3/4 c..
  4. IF YOU KNOW someone who avoids dairy, make this dressing for them. Toss it with romaine leaves; garnish with dairy-free Parmesan. At the restaurant, they sometimes sprinkle the Caesar salads with chopped sun-dry tomatoes.
  5. Look for Nayonnaise at natural food stores. Some fat-free mayonnaise products are also dairy free.