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Crispy Baked Fish Fillets Low Cholesterol Recipe
by CookEatShare Cookbook

Crispy Baked Fish Fillets Low
Cholesterol

Avg. 0/5 0 votes


	Servings: 2

Ingredients

1 pound fish fillets
1/4 teaspoon salt
Dash grnd pepper

2 tbsp. oil
1/3 c. corn flake crumbs

Directions

Preheat oven to 500 degrees. Wash and dry fillets and cut into serving pcs. Season, dip in oil and coat with corn flake crumbs. Arrange in a single layer in a lightly oiled shallow baking dish. Bake 10 min without turning or possibly basting.