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Servings: 8
Ingredients
- Egg (white) – 1
- Almond extract – 1/4 tsp
- Powdered Sugar – 2 tbsp
- Sweetened flaked coconut – 3/4 cup
- For cupcakes
- All Purpose flour – 3/4 cup
- Sugar – 1/2 cup
- Unsweetened Cocoa – 1/4 cup
- Baking Soda –3/4 tsp
- Salt –1/8 tsp
- Water – 6 tbsp
- Canola Oil –1/4 cup
- Egg –1
- Distilled white vinegar – 1 tbsp
- Vanilla extract – 1/2 tsp
- Almond extract –1/4 tsp
- For Frosting
- Cream Cheese (softened) – 4 oz.
- Butter(unsalted,softened) –3tbsp
- Almond Extract –1/8 tsp
- Powdered Sugar(sifted) – 2 cups
- Almond joy Candy bars (chopped) – 1.61 oz
View Full Recipe at iCookiPost
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 8 servings | |
| Calories 281 | |
| Calories from Fat 161 | 57% |
| Total Fat 18.3g | 23% |
| Saturated Fat 7.38g | 30% |
| Trans Fat 0.03g | |
| Cholesterol 50mg | 17% |
| Sodium 210mg | 9% |
| Potassium 57mg | 2% |
| Total Carbs 26.38g | 7% |
| Dietary Fiber 1.2g | 4% |
| Sugars 15.44g | 10% |
| Protein 3.43g | 5% |
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