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Chipotle Chicken Taco Salad - Recipe Cost

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1 tablespoon minced chipotle chile, canned in adobo sauce

2 cups chopped roasted skinless, boneless chicken breasts (about 2 breasts)

1/3 cup thinly vertically sliced red onion

1 (8 3/4-ounce) can no-salt-added whole-kernel corn, rinsed and drained

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 cup chopped fresh cilantro	1 tablespoon	$1.09 per cup	$0.09
2/3 cup light sour cream	2 tablespoons	$3.29 per quart	$0.14
1 teaspoon ground cumin	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.03
1 teaspoon chili powder	1/4 teaspoon	$5.29 per 2 1/2 ounces	$0.05
4 teaspoons fresh lime juice	1 teaspoon	$1.49 per 15 fluid ounces	$0.02
1/4 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
4 cups shredded romaine lettuce	1 cup	$2.19 per item	$0.16
1 cup cherry tomatoes, halved	1/4 cup	$1.99 per pound	$0.16
1/2 cup diced peeled avocado	2 tablespoons	$1.25 per item	$0.17
1 (15-ounce) can black beans, rinsed and drained	3 3/4 fl oz	$1.79 per 15 ounces	$0.38
Total per Serving			$1.20
Total Recipe			$4.80