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Chilled Asparagus In Dilled Mustard Sauce
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Chilled Asparagus In Dilled Mustard Sauce Recipe
by CookEatShare Cookbook
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Servings:
2
Ingredients
1 pound fresh asparagus (pencil thin if possible)
1 c. hard yogurt
1/4 c. mayonnaise
1/3 c. Dijon mustard
2 heaping tbsp. each: freshly chopped dill, freshly chopped chives
Salt and freshly grnd black pepper to taste
Directions
About 15 min to prepare. 1 hour to chill.