Chilled Asparagus In Dilled Mustard Sauce Recipe

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0 votes | 225 views
Servings: 2

Ingredients

Cost per serving $5.11 view details
  • 1 pound fresh asparagus (pencil thin if possible)
  • 1 c. hard yogurt
  • 1/4 c. mayonnaise
  • 1/3 c. Dijon mustard
  • 2 heaping tbsp. each: freshly chopped dill, freshly chopped chives
  • Salt and freshly grnd black pepper to taste

Directions

  1. About 15 min to prepare. 1 hour to chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 314g
Recipe makes 2 servings
Calories 332  
Calories from Fat 256 77%
Total Fat 29.03g 36%
Saturated Fat 5.95g 24%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 675mg 28%
Potassium 494mg 14%
Total Carbs 12.67g 3%
Dietary Fiber 3.9g 13%
Sugars 8.41g 6%
Protein 8.71g 14%
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