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Chicken N Stuffing Recipe
by CookEatShare Cookbook

Chicken N Stuffing

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	Servings: 10

Ingredients

1 (3-4 lb.) chicken, boiled and deboned
1 box Stove Top type stuffing, prepared

1 sm. lowfat sour cream
1 can cream of mushroom soup

Directions

Place chicken on bottom of 9 x 13 inch pan. Spread stuffing on top of chicken. Mix lowfat sour cream and soup together and pour over stuffing. Bake at 350 degrees for 30 min. Can be made ahead and chilled. If cool, allow more baking time.