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Chicken Curry With Pineapple (Gang Ped Gai Sapparot) - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
400 gm (13 ounce) chicken fillets	3 1/4 oz	$0.98 per pound	$0.20
1 tsp chilli paste	1/4 teaspoon	$1.29 per 6 ounces	$0.01
600 ml (20 fl ounce) coconut lowfat milk	5 fl oz	$2.79 per item	$0.35
300 gm (10 ounce) canned pineapple pcs	2 1/2 oz	$2.59 per 20 ounces	$0.32
1 Tbsp. brown sugar	3/4 teaspoon	$2.79 per 2 pounds	$0.01
1 Tbsp. fish sauce	3/4 teaspoon	$5.49 per 7 ounces	$0.12
Total per Serving			$1.02
Total Recipe			$4.08