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Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Cream cheese 2 tablespoons
$3.15 per 8 ounces
$0.40
1/3 c. Blue cheese 2 2/3 teaspoons
$5.49 per 4 ounces
$0.36
5 Tbsp. Butter Grated nutmeg 2 1/2 teaspoons
$3.99 per 16 ounces
$0.10
3/4 c. Swiss cheese, grated 2 tablespoons
$2.59 per 8 ounces
$0.19
3 x Chicken breasts, 3/4 lb each skinned, boned, halved 1/2 chicken breasts
$2.99 per pound
$0.23
3 Tbsp. Dijon mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
1/3 c. Flour 2 2/3 teaspoons
$2.99 per 5 pounds
$0.01
1 x Egg, beaten 1/6 egg
$2.53 per 12 items
$0.04
1/4 c. Bread crumbs 2 teaspoons
$1.79 per 15 ounces
$0.02
4 Tbsp. Clarified butter 2 teaspoons
$3.99 per 16 ounces
$0.08
Total per Serving $1.53
Total Recipe $9.17
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