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Carrot Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x Large eggs	1/6 eggs	$2.53 per 12 items	$0.04
1 c. white sugar	1 tablespoon	$1.44 per pound	$0.05
2/3 c. vegetable oil	2 2/3 teaspoons	$3.00 per 48 fluid ounces	$0.03
1 1/2 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1/2 tsp baking soda	0.04 teaspoon	$2.59 per 10 ounces	$0.00
1/4 tsp salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1 1/2 tsp grnd cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1 x (15 oz) can carrots, liquid removed and pureed	1 1/4 fl oz	n/a
1 x (20 oz) can crushed pineapple, liquid removed	1 2/3 fl oz	$2.59 per 20 ounces	$0.24
1 c. minced walnuts	1 tablespoon	$9.89 per 16 ounces	$0.21
1 c. flaked coconut	1 tablespoon	$2.79 per item	$0.05
Total per Serving			$0.65
Total Recipe			$7.79