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Servings: 10
Ingredients
- 1 1/3 cups flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup butter
- 1/2 cup light brown sugar
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- or butterscotch flavoring (or both! Hint, hint.)
- 3/4 cup semisweet chocolate
- chips
View Full Recipe at Rock Recipes
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 10 servings | |
| Calories 281 | |
| Calories from Fat 130 | 46% |
| Total Fat 15.03g | 19% |
| Saturated Fat 9.2g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 259mg | 11% |
| Potassium 124mg | 4% |
| Total Carbs 36.77g | 10% |
| Dietary Fiber 2.1g | 7% |
| Sugars 20.91g | 14% |
| Protein 3.7g | 6% |
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