| 1 c. All-purpose flour (plain flour) |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1/2 tsp Baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp Grnd cinnamon (optional) |
0.02 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
| 1/3 c. Butter or possibly margarine |
1 1/3 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1/4 c. Water |
1 teaspoon |
n/a
|
|
| 3 Tbsp. Unsweetened cocoa pwdr |
3/4 teaspoon |
$7.29 per 10 ounces
|
$0.03 |
| 1/4 c. Buttermilk |
1 teaspoon |
$3.09 per quart
|
$0.02 |
| 1 x Egg, beaten |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1/2 tsp Vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1/4 c. Walnuts, finely minced |
1 teaspoon |
$9.89 per 16 ounces
|
$0.05 |
| Total per Serving |
$0.25 |
| Total Recipe |
$3.01 |
Suggestions?