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Breast Of Chicken With Green Peas And Spaghetti - Recipe Cost

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1 c. cooked frzn (or possibly fresh) green peas
1/4 c. liquid from cooked peas
Ingredients Per Serving Qty Common Price Price per Serving
4 boned chicken breast halves, cut into cubes 3/8 chicken breast
$3.49 per pound
$0.54
1 pound thin spaghetti, cooked and liquid removed well 1 5/8 oz
$1.25 per pound
$0.12
2 tbsp. extra virgin olive oil 5/8 teaspoon
$5.99 per 16 fluid ounces
$0.04
1/2 teaspoon salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon black pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
4 tbsp. grated Parmesan cheese 1.2 teaspoons
$5.49 per 6 ounces
$0.06
1 egg 0.1 egg
$2.53 per 12 items
$0.02
Total per Serving $0.79
Total Recipe $7.86
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