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Breakfast Stuffing (A Casserole with Egg, Sausage, Bread, and Cheese)
by
Michele Tedrick
Current rating: 4.0
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%3C/p%3E%3Cp%3E1.%20Break%20up%20the%20sausage%20into%20small%20pieces%20and%20cook%20on%20medium%20heat%20until%20cooked%20through.%20Place%20the%20sausage%20in%20a%20bowl%20off%20to%20the%20side,%20and%20from%20the%20frying%20pan%20drain%20off%20all%20but%201%20tablespoon%20of%20the%20fat.%3C/p%3E%3Cp%3E2.%20While%20the%20sausage%20is%20cooking%20slice%20the%20bread%20into%201%20inch%20cubes.%3C/p%3E%3Cp%3E3.%20Saute%20the%20onions%20until%20soft%20and%20lightly%20golden%20brown.%20Mix%20the%20cooked%20onion%20into%20the%20sausage.%3C/p%3E%3Cp%3E4.%20Crack%20open%20all%20the%20the%20eggs%20into%20a%20large%20bowl%20and%20whisk%20until%20blended.%3C/p%3E%3Cp%3E5.%20Whisk%20the%20half%20and%20half%20into%20the%20eggs.%3C/p%3E%3Cp%3E6.%20Fold%20the%20shredded%20cheese%20into%20the%20egg%20mixture.%3C/p%3E%3Cp%3E7.%20Add%20the%20cooled%20sausage%20and%20onions%20to%20the%20egg%20mixture.%3C/p%3E%3Cp%3E8.%20Place%20the%20bread%20cubes%20into%20a%20buttered%209%20x%2013%20inch%20baker.%3C/p%3E%3Cp%3E9.%20Pour%20the%20egg%20mixture%20over%20the%20bread%20cubes%20and%20make%20sure%20everything%20is%20mixed%20well.%20You%20don't%20necessarily%20want%20to%20end%20up%20with%20bread%20and%20eggs%20on%20the%20bottom,%20and%20the%20sausage%20and%20cheese%20on%20top.%20Instead%20try%20to%20mix%20all%20the%20ingredients%20evenly%20--%20so%20it%20looks%20like%20stuffing!%20You%20could%20bake%20it%20the%20same%20day%20after%20the%20bread%20is%20thoughouly%20moistened,%20or%20cover%20the%20dish%20with%20plastic%20wrap%20and%20refrigerate%20overnight.%20Note:%20the%20next%20morning%20there%20wasn't%20any%20liquid%20left%20and%20some%20of%20the%20bread%20cubes%20seemed%20dry%20so%20I%20added%20four%20more%20eggs%20and%20another%20splash%20of%20half%20and%20half.%20I%20used%20a%20very%20dense%20and%20crusty%20loaf%20of%20bread%20so%20it%20needed%20a%20little%20extra%20moisture.%3C/p%3E%3Cp%3E10.%20When%20you%20are%20ready%20preheat%20the%20oven%20to%20350%20and%20bake%20the%20casserole%20for%2045%20-%2060%20minutes%20until%20completely%20set%20--%20a%20knife%20should%20come%20out%20clean%20as%20if%20you%20were%20testing%20a%20cake.%3C/p%3E%3Cp%3ENote:%20here%20is%20the%20link%20to%20the%20original%20recipe%20from%20my%20brother's%20friend.%20Breakfast%20Strata%3C/p%3E){kind=link}