This is a print preview of "Betty's Low Cal Meatloaf" recipe.

Betty's Low Cal Meatloaf Recipe
by Global Cookbook

Betty's Low Cal Meatloaf
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  Servings: 1

Ingredients

  • 1 lb extra lean grnd beef (can use grnd turkey)
  • 2 c. shredded cabbage
  • 1 med green pepper minced fine
  • 1 tsp salt
  • 1 dsh garlic pwdr
  • 1/2 tsp celery pwdr/salt
  • 1 Tbsp. crushed dry onion flakes
  • 1/2 tsp caraway seed (optional)
  • 1 x egg beaten, (optional)

Directions

  1. Thoroughly combine all ingredients. Shape into round loaf. Place accessory meat rack in crockpot. Place meat loaf on rack. Cover and cook on HIGH for 4 to 6 hrs.
  2. This recipe can be doubled to fit a large 6 qt crockpot.