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Beer Bread Recipe
by CookEatShare Cookbook
Avg. 0/5
0 votes
Servings:
8
Ingredients
1 can beer, room temperature
6 tbsp. sugar
3 c. self rising flour
1/2 stick melted butter
Directions
Mix beer and sugar. Add in flour and stir. Pour into greased loaf pan. Pour butter over bread and bake at 350 degrees for 50-60 min.