| 2 x Aubergines, each about 8 ounce Salt, to sprinkle |
1/2 aubergines |
$1.99 per item
|
$0.99 |
| 6 ounce Grnd Lamb |
1 1/2 oz |
n/a
|
|
| 2 x Garlic cloves, peeled and crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 bn Spring Onions, trimmed and minced |
1/4 bunch |
$1.09 per cup
|
$0.27 |
| 2 x Tomatoes, finely minced Grated rind of 1 lemon |
1/2 tomatoes |
$1.99 per pound
|
$0.14 |
| 1 Tbsp. Freshly Minced Mint Freshly grnd black pepper |
3/4 teaspoon |
$3.92 per ounce
|
$0.20 |
| 1 med Egg, beaten |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| 2 Tbsp. Oil Freshly minced mint and mint sprigs to garnish |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| Total per Serving |
$1.68 |
| Total Recipe |
$6.73 |
Suggestions?